Tray promotion
Buy 4 trays, get 1 free
Add 5 ICON XB Wagyu MB 6–7 Ribeye Steak trays to receive the offer.The free tray is already included in the 5-tray total and will not beadded separately.
For 10 trays, select the 5 Trays Promo option with quantity 2, orselect the 1 Tray option with quantity 10. You will pay for 8 trays.
For every 5 trays added, you pay for 4. This promotion applies toICON XB Wagyu MB 6–7 Ribeye Steak trays only. No mix and match.The whole-block option is excluded. While stocks last.
Please check your selected option, quantity and cart total beforecompleting payment.
ICON XB Australian Wagyu Ribeye
Each tray contains 250-300g of raw, frozen ICON XB Australian Wagyuribeye steak with MB 6–7 marbling.
ICON XB is crossbred Australian Wagyu produced from Fullblood Wagyuand Black Angus genetics. The cattle are grain fed for 360 days.
Product details
- Brand
- ICON XB Wagyu
- Origin
- Australia
- Halal status
- Halal
- Wagyu classification
- Crossbred Australian Wagyu
- Crossbreeding
- Fullblood Wagyu × Black Angus
- Feeding programme
- 360-day grain fed
- Cut
- Ribeye steak
- Marbling
- MB 6–7
- Pack size
- 250-300g per tray
- Condition
- Raw, frozen
More about ICON XB
ICON XB Wagyu
Learn more about ICON XB Wagyu, its Australian background,crossbred genetics and grain-feeding programme.
Simple cooking guide
- Thaw the steak slowly in the chiller before cooking.
- Remove it from the packaging and pat the surface dry.
- Season, then cook in a hot pan or on the grill.
- Rest briefly before slicing and serving.
Cooking time varies depending on the steak’s thickness, startingtemperature, cooking heat and preferred doneness.
Storage and delivery
- Keep frozen until ready to thaw.
- Thaw slowly in the chiller, not at room temperature.
- Once thawed, keep chilled and cook promptly.
- Delivered frozen to your door.
- Place the product in the freezer as soon as possible afterreceiving it.
