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Australian Fullblood Wagyu

Marble King Wagyu

An Australian Fullblood Wagyu programme from Victoria’s Acheron Valley.

About Marble King Wagyu

Marble King describes its cattle as Fullblood Wagyu raised in Victoria’s Acheron Valley.

In Australian Wagyu terminology, Fullblood refers to ancestry. It does not change the beef’s Australian origin. Check the exact product page and pack for the cut, marbling score, weight and condition.

Key brand facts

  • Australian origin

    The cattle are raised and the beef is produced in Australia.

  • Fullblood ancestry

    Fullblood describes documented Wagyu ancestry rather than Japanese product origin.

  • Traceability programme

    Marble King publishes traceability information for its breeding and production programme.

Halal information

Halal information can differ by product and pack. Before purchase, check the exact My MeatBox product page and any pack-label details shown for the item.

Contact My MeatBox if the information is missing, unclear or inconsistent. If you already have the item, include clear photos of the relevant pack details.

Official sources

View official external sources
  1. Marble King Wagyu official website
  2. Marble King story
  3. Marble King traceability
  4. Australian Wagyu Association: Fullblood terminology

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