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 Sourcing Our Meat — Provenance & Assurance | My MeatBox  

Our Meat

Quality starts with provenance. Below are the programs and origin marks we work with, and how we verify them.

Who we work with

Assurance & context

Halal import note (Malaysia)

We range SKUs that comply with Malaysia’s halal import rules. Recognition of foreign halal certification bodies is time-limited (typically 2 years) and renewed by JAKIM; always refer to the current list and the halal mark on each pack.

Quick reference: JAKIM — Recognised Foreign Halal Certification Bodies (see latest PDF linked on that page).
Sources
  1. Stanbroke → Diamantina brand page (brand ownership/overview): stanbroke.com/our-brands/diamantina
  2. Diamantina (official): diamantina.com
  3. Alliance Group → Pure South (co-operative statement): alliance.co.nz/pure-south
  4. Alliance Group → Lumina: alliance.co.nz/brands/lumina
  5. Lumina Farms (minimum 35-day chicory & clover finish; overview): luminafarms.com/our-products/
  6. Norwegian Seafood Council (origin-mark owner): en.seafood.no
  7. “Seafood from Norway” (origin-mark pages): fromnorway.com/about-seafood-from-norway/
  8. JAKIM — Recognised Foreign Halal Certification Bodies (validity note, FHCB framework): CB List portal

Compiled for accuracy: .

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